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Brooklyn's Original

Sustainable Seafood

we are back!  join us for outdoor dining

It’s not just the produce we sell, but how we sell it: using the entire fish from the fillets, to fish bones for stock, even the off-cuts that are often overlooked. That’s the kind of goodness we all want on our plates.

The original Greenpoint Fish & Lobster Co. restaurant and fresh fish counter first opened on Nassau Ave back in 2014, and can now be found anywhere from the kitchen’s of local fish-loving friends to the counters of Michelin Star chefs. If you haven’t seen us rambling in the New York Times, or on CBS Morning news, know this…

(718) 313-1913